Sludge Watch ==> E. coli spinach probe brings federal criminal search
Maureen Reilly
maureen.reilly at sympatico.ca
Thu Oct 5 11:15:02 EDT 2006
San Francisco Chronicle
--------------------------------------------------------------------------------
CALIFORNIA
E. coli probe brings federal criminal searches
2 produce firms visited in hunt for safety violations
- Stacy Finz, Marisa Lagos, Chronicle Staff Writers
Thursday, October 5, 2006
(10-05) 04:00 PDT Salinas -- A quest to locate the source of an E. coli
outbreak that has sickened 191 people and killed one woman escalated
Wednesday into a criminal investigation as federal agents raided the offices
of two northern California produce processors for evidence that someone may
have intentionally disregarded safety policies.
At about 9:30 a.m., agents from the FBI and the Food and Drug Administration
served search warrants at Natural Selection Foods LLC in San Juan Bautista
and Growers Express in Salinas. Employees were asked to leave their work
stations and visitors were barred from entering as investigators, donning
rubber gloves, searched the facilities.
The FDA has said that the recent E. coli epidemic can be traced to spinach
packaged by Natural Selection. But until now, the case has been a study for
scientists -- not law enforcement. William Marler, a Seattle-based attorney
who specializes in food-borne illness cases and is representing nearly 100
people in the spinach E. coli outbreak, said he can count on one hand the
times when the police have gotten involved.
One of those cases was the high-profile Odwalla E. coli contamination in
1996 that killed a 16-month-old girl and sickened 66 people. The case ended
with the Half Moon Bay company pleading guilty to federal criminal charges
of selling adulterated food products and agreeing to pay a $1.5 million
fine.
Federal authorities stressed Wednesday that there is no evidence that anyone
tampered or intentionally tainted the spinach. And the FDA says that it is
once again safe to eat the fresh leafy greens.
Criminal investigators said they have reason to believe that spinach
producers may have willfully turned their backs on following proper
procedures. They spent much of Wednesday combing through paperwork and
records, including quality assurance documents.
"We are investigating allegations that certain spinach growers and
distributors may not have taken all necessary or appropriate steps to ensure
that their spinach was safe before they were placed into interstate
commerce," said U.S. Attorney Kevin Ryan of the Northern district of
California in a written statement. "The investigation has not revealed any
evidence of a new or continuing threat to public health in connection with
the matters under investigation."
No one has been arrested, and authorities emphasized that the criminal
investigation is in the early stages. A spokesman for Natural Foods, which
also produces Earthbound Farm Organics' line of fresh vegetables, said the
company was fully cooperating with the federal government, and was the first
to voluntarily recall its product from the shelves.
"We have been told today that investigators are interested in documents that
will help them advance the investigation and ultimately learn the source of
the contamination, which we believe is in the field, not in our processing
facilities," said Charles Sweat, chief operating officer for Natural
Selection in a news release. "We will continue to cooperate fully with the
investigation and are as anxious as anyone to know the source of the
contamination."
Growers Express officials declined to comment. It is unclear how the
company, which was not listed on the FDA's recall list during the height of
the outbreak, is involved. Neither the U.S. attorney, the FBI or the FDA
would say how the firm has been implicated in the criminal investigation.
Growers Express is one of several firms licensed to sell Green Giant Fresh
fruits and vegetables, although spinach is not listed as one of its
products, according to the Growers Express Web site. The company grows crops
on more than 40,000 acres, the Web site states. Natural Selection packages
its bagged greens under more than two dozen brand names, including Dole and
Trader Joe's. The bags of the E. coli-infected spinach have been traced to
nine farms in Santa Clara, San Benito and Monterey counties. For the last
two weeks FDA and state health inspectors have taken a number of samples
from those fields, hoping to pinpoint the source of contamination.
None of the farms has been publicly named. On Tuesday, investigators with
the state Department of Health Services said they had detected E. coli
bacteria in cattle manure found in pastures next to two of the farms. The
bacteria is definitely the dangerous E. coli strain O157:H7, but
investigators will need to conduct further tests to see if they have the
same genetic makeup as the E. coli strain that made people sick.
According to Natural Selection, the company buys its spinach from those
farms, but has no other financial interest in the properties. Sweat says the
source of the E. coli most certainly came from the fields.
"As we previously reported, the testing of our facilities done by both
government investigators and independent scientists revealed no E. coli
contamination," he wrote in his statement. "We have believed from the onset
that our facilities were not the source of the contamination."
Still, Natural Selection has offered financial assistance to people who were
infected. Last week the firm started a new program to test for E. coli in
every batch of spinach that goes through its processing plants -- a measure
similar to safety procedures used in the beef industry, according to company
officials.
As of Wednesday morning, 192 people in 26 states and Canada had fallen ill
in the spinach outbreak. Of those cases, an elderly Wisconsin woman died and
30 suffered kidney failure.
The E. coli outbreak began in late August, according to the Centers for
Disease Control and Prevention. The FDA on Friday lifted its warning about
all spinach, including greens grown in Santa Clara County and the Salinas
Valley.
E-mail the writers at sfinz at sfchronicle.com and mlagos at sfchronicle.com.
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